Differences Arthritis and Gout

Differences Arthritis and Gout

Most people think that it's the same with rheumatic gout. Yet the truth is uric acid is one type of arthritis, but not necessarily rheumatic gout. Still confused?
Prof. Dr. Handono Kalim, MD, explains that uric acid was part of rheumatism, but people are not necessarily due to rheumatic gout. "Just as fever with malaria, the malaria fever but definitely not mean malarial fever," he said.
Indeed, symptoms and pain caused by arthritis and gout was almost the same. Gout sufferers will usually feel pain or pain like arthritis. However, it is actually two different diseases. What is the difference?

Here's the difference rheumatism with gout:

1. Factors causing

- It is estimated that there are more than 90 causes of rheumatic diseases. Among these are, the buildup of uric acid in the body, calcification of joints, infections, autoimmune, etc.
- While uric acid caused only by one cause alone, namely because the levels of uric acid in the body of excess.

2. The area under attack

- Arthritis can attack the shoulders, hips, joints, or neck. If it is exposed to arthritis, the patient will feel pain in the affected body part such rheumatism.
- Uric acid causes pain very specific, ie only in the joints. Where are most often affected are the uric acid in the legs.

3. Conclusion

One type of arthritis that is gout. So, you could say rheumatic gout, but not necessarily rheumatic gout. The Point! The word arthritis is more common, while uric acid was only specifically used for pain due to a buildup of uric acid levels, not because of other factors.
To determine whether the pain was due to uric acid or not, you have to perform laboratory tests first. Because uric acid levels that can only be measured through laboratory examinations were already available in the hospital.
For patients with gout, it is advisable to avoid foods that contain high levels of purines, such as melinjo and animal offal. This is because uric acid is the result of metabolic processes purine substances derived from food.

Hope it is useful!